Grass Fed Fillet Steak

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Buy the finest fresh Grass Fed Fillet Steak online

Our prime Grass Fed Fillet Steak comes from just the one farm in the Trent Valley in Nottinghamshire. The beef is grazed on open fields next to the Trent and fed a wholesome natural grass and red clover diet.

Our Trent Valley Fillet Steaks are both full of flavour and tender – a wonderful combination. Fillet is regarded as the most tender and leanest of beef steaks.

And there is more to this story… Our Grass Fed Fillet is reared completely naturally, no hormones or industrial grain feeds in sight. The steak is matured for some three weeks to both tenderise and bring out the rich beef flavour. You will taste the difference!

It takes about twice as long to rear our beef as opposed to cheaper factory farmed beef you buy on the high street. Our beef has a completely natural fresh grass diet, rich in sugars and nutrients. Consequently, the cattle grow slowly, at a natural pace, with lean tender nutrient dense meat.

Our grass fed fillet steaks are full of flavour and and buttery tender, probably the best steak you can buy.

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