Our prime Grass Fed Ribeye Steak 6 x 8oz comes from just the one farm in the Trent Valley in Nottinghamshire. The beef is grazed on open fields next to the Trent and fed a wholesome natural grass and red clover diet.
Our Trent Valley Ribeye Steaks are both full of flavour and tender – a wonderful combination. And we think, probably the best steak you can buy!
And there is more to this story… Our Grass Fed Ribeye is reared completely naturally, no hormones or industrial grain feeds in sight. The steak is matured for some three weeks to both tenderise and bring out the rich beef flavour. You will taste the difference!
It is the marbeling in the Ribeye steak that gives it that distinctive look and also it is this marbeling which imparts the rich flavour. This tender steak is great: pan-fried, grilled, or cooked on a barbeque.
Our Grass Fed Ribeye Steak 6 x 8oz comes from just the one farm in the Trent Valley in Nottinghamshire so you know exactly where it comes from and can have confidence about where and how your steak has been reared.
Not only is the beef naturally reared on grass but also no chemicals or fertiliser is sprayed onto the grass – all is completely natural.
And, the livestock also has no growth stimulant or hormone injections or any chemical or industrial grain feed.
We are happy that our beef is reared in the most environmentally friendly and best animal welfare conditions – have a watch of the video at the bottom of this page if you’d like to know more.
And finally, your order is freshly prepared for you, frozen to lock in the nutrition and taste, and then vacuum packed. By being frozen you can store until needed in your freezer.